A curated take on South Asian art, literature, life and news
Food · Life · Photos · Pop Culture
The following piece is part of The Aerogram’s collaboration with the South Asian American Digital Archive (SAADA), which documents and shares the history of South Asian Americans. * * *[…]
The views expressed in this review are the personal views of the reviewer and this product review was not sponsored or paid for. However, the product maker did provide products[…]
A letter to my daughter (who is still tiny and can’t really read) *** When you were tiny — even tinier than you are now — the only times you’d[…]
Food · Life · Pop Culture
Tony Bourdain gave me agency and taught me, a young Indian woman who wanted to see the world, how to live. I got the news about Anthony Bourdain’s death in[…]
Food · Literature · Photos · Pop Culture
Preeti Mistry has been on the American restaurant scene for some time now. The Oakland-based, James Beard nominated chef trained classically at Le Cordon Bleu in London before becoming head[…]
Food · Opinion · Pop Culture
The views expressed in this review are the personal views of the reviewer and this product review was not sponsored or paid for. However, the service did provide products for[…]
Food · Literature · Movies
In the West, “Indian food” for those who did not grow up eating it, either in their own homes or in the homes of friends and family, seems to mean[…]
Food · Opinion · Pop Culture
I love fall. I love sweater weather, I love crisp cool air. I especially love the advent of pumpkin spice season. And this autumn, I dare you to call me[…]
One of the first photographs in Chitra Agrawal’s Vibrant India: Fresh Vegetarian Recipes From Bangalore to Brooklyn (Ten Speed Press) shows her great aunt, grandmother and parents shopping for guava in[…]
It’s no secret to my friends, family, or anyone who follows me on Instagram that I love to bake. It makes sense, really, when I think about it: I’ve been[…]
